“Made from an 80-year old Shiraz vineyard, and aged in both French and American oak, this "diamond in the rough" (the meaning of the Aboriginal name, Larrikin), is a dense, full-bodied effort offering copious quantities of jammy blackberry fruit and bold, creamy new oak flavours. Spicy, hedonistic, and intense, this low acid, plump, jammy Shiraz will have many fans. ” - Robert Parker's Wine Advocate

“Powerful purple colour; the same seamless flow of fruit, oak and tannins as in the preceding vintages; the flavours range through red cherry, blackberry, spice, pepper, tamed by lively acidity and fine tannins - 96 points, James Halliday,

Bright pink colour, with purple tints. Fresh nose of small and delicate red berries (blackcurrant, redcurrant and blackberry) and boiled sweets. Crisp on the palate, this easy-drinking wine is ideal throughout the meal.

“Dark, with plum and blackberry fruit woven with violet and toast notes. Slightly trim finish, but good focus and varietal character.” – 86 points, Wine Spectator (2005 vintage)

Deep red. Vibrant, ripe fruits of the forest, violets and spice all framed by lovely toasty oak. A generous wine with a seamless structure, layered with supple ripe tannins, fleshy fruits and a warm lingering finish.

This is the Rumball house style of NV Sparkling Red and is made from Coonawarra Shiraz. Coonawarra is one of the premium grape growing regions of South Australia. The Sparkling Shiraz is elegant with full fruit and strong Shiraz varietal character. It has a soft, smooth palate and is a great wine to complement fully flavoured foods.

“Strong, deep purple-red; abundant blackberry fruits; good structure, combining elegance with power; long finish.” - 91 points, James Halliday

Open-knit, with a polished feel to the red currant fruit. Hints of grilled herb and mineral check in on the finish.

Strong, dark crimson; attractive medium-bodied wine, presumably picked before the heat; blackberry and plum are the main drivers, with lesser licorice and dark chocolate nuances; good balance, line and length. Screwcap.

“Dominated by pencilly oak, there is plenty of vibrant and savoury red fruit; oaky on the palate, but time should see integration and a resultant cohesive product. Screwcap.” -91 points, James Halliday